Place all dry ingredients in a medium sized bowl and mix thoroughly.
Add eggs and milk and whisk till smooth.
Melt butter in a small pot or sauce pan, add to mixture and whisk until well incorporated.
Place in fridge for 30 minutes.
Remove from fridge and whisk before using.
Place a medium non-stick pan on medium heat and add 2 ounces of crepe batter to non-stick pan.
Cook on one side for 1 1/2 minutes and flip gently with a spatula.
Cook one more minute and place on a plate till ready to use.
Sprinkle Hulled Hemps Seeds on top if desired.
A great way to wake up in the AM.